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P.A.M.S.A. This firm has 18 stainless steel tanks of 6600 cbm capacity on the west side of Basin E and used to receive alcohol-by procucts, wine and wine must from the Mendoza district by BAP railcars or by road tankers. A pipeline loading manifold is situated at the northern end of the west side berth for supplying the wine directly to the quay. Stainless steel piping extensions are used thereafter to convey the wine to either the westside or the northside number 1 berth. Maximum loading rate is 200.000 litres/h via pipelines. (NOTE: facilities are being sold to Fecovita wine firm).